Beef
How to cook Spicy beef sauce?
How to cook Spicy beef sauce?
Spicy beef sauce
Every year at this time, my mother always cooks a lot of spicy beef sauce
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Servings: 2
Calories: 2285kcal
Ingredients
- 300 g beef
- 400 g chili
- 50 g chopped cooked peanuts
- 20 g sesame
- 80 g ginger powder
- 350 g vegetable oil
- 80 g thick broad-bean sauce
- 20 g sweet flour sauce
- 30 g black bean sauce
- 5 g Allspice
- 30 g white sugar
- 7 g salt
Instructions
- Big collection of ingredients
- Beef chili tempeh peanut garlic ginger all choppedI tapped the pepper twice with a cooking stickCrush the peanuts as much as possible in my picture
- Add canola oil to the pan and heat up the minced beefFry until the beef is dry and dry
- add thick broad-bean sauce, sweet flour sauce and fermented soya beans, Fried incense, Stir-fried ginger and garlic
- Stir in chiliIt doesn't matter if this process takes longer
- Add allspice and sugar to continue to boil
- Pour peanuts and sesame and continue to boil❗️ Taste salty and decide whether to put salt
- OK
Notes
Add salt to the final product, you can adjust it according to your taste
Nutrition
Nutrition Facts
Spicy beef sauce
Amount Per Serving
Calories 2285
Calories from Fat 2016
% Daily Value*
Fat 224g345%
Saturated Fat 157g981%
Cholesterol 107mg36%
Sodium 2042mg89%
Potassium 1474mg42%
Carbohydrates 50g17%
Fiber 9g38%
Sugar 28g31%
Protein 40g80%
Vitamin A 1904IU38%
Vitamin C 290mg352%
Calcium 202mg20%
Iron 8mg44%
* Percent Daily Values are based on a 2000 calorie diet.
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I like Spicy beef sauce