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All-purpose dipping sauce
In the past, cooking was always simple and easy. In the past six months, I fell in love with the kitchen.
5
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Course:
Main Course
Cuisine:
Chinese
Keyword:
All-purpose dipping sauce
Prep Time:
5
minutes
mins
Cook Time:
5
minutes
mins
Servings:
2
Calories:
224
kcal
Ingredients
10
sesame oil
15
soy sauce
10
parsley
20
Minced garlic
20
vinegar
10
white sugar
10
Chili oil
10
Scallion
10
Salad oil
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Instructions
Chopped minced garlic, combined with previous experience, minced garlic is more aromatic than garlic
The hot salad oil in the pot is poured on the minced garlic
Add 1 scoop of soy sauce
Add 2 spoons of vinegar
Add half a spoon of sesame oil
Add half a spoon of sugar
Add the right amount of chili oil
Add half spoon Minced shallot
Add half a spoon of parsley
Stir it all together, add white sesame seeds and add some white sesame seeds
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Notes
Chili oil is homemade. It is chili oil with only salt. It can keep chili oil fresh.
Nutrition
Nutrition Facts
All-purpose dipping sauce
Amount Per Serving
Calories
224
Calories from Fat 135
% Daily Value*
Fat
15g
23%
Saturated Fat 2g
13%
Sodium
437mg
19%
Potassium
314mg
9%
Carbohydrates
20g
7%
Fiber 2g
8%
Sugar 7g
8%
Protein
4g
8%
Vitamin A
1019IU
20%
Vitamin C
27mg
33%
Calcium
104mg
10%
Iron
2mg
11%
* Percent Daily Values are based on a 2000 calorie diet.
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