How to cook Cheese Baked Mashed Potatoes?

How to cook Cheese Baked Mashed Potatoes?

Cheese Baked Mashed Potatoes

Potatoes are really never greasy to eat. Eating potatoes like this is so delicious that there are no friends. I really like it!
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Course: Main Course
Cuisine: Chinese
Keyword: Cheese Baked Mashed Potatoes
Prep Time: 15 minutes
Cook Time: 25 minutes
Servings: 2
Calories: 73kcal
Author: Jerry Ye


  • 150 g potato
  • Ham sausage right amount
  • carrot right amount
  • 50 g milk
  • salt right amount
  • black pepper powder
  • Cheese right amount


  • Put the potato slices into the steaming grid and steam until soft
  • Cut the ham and carrots into small pieces
  • After the potatoes are steamed, use a spoon to puree them
  • Pour in pure milk and stir evenly
  • Pour cooking oil into the pan, fry cooked ham and carrots
  • Put in the mashed potatoes, add a little salt and black pepper, and stir evenly
  • Stir well and put it in a bowl
  • Topped with mozzarella cheese
  • Put it in the middle layer of the preheated ACA oven and heat up and down at 200 degrees for 20 minutes. Bake until the cheese is melted and the surface is browned.
  • very delicious
  • Drawing


Nutrition Facts
Cheese Baked Mashed Potatoes
Amount Per Serving
Calories 73 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Cholesterol 3mg1%
Sodium 15mg1%
Potassium 349mg10%
Carbohydrates 14g5%
Fiber 2g8%
Sugar 2g2%
Protein 2g4%
Vitamin A 42IU1%
Vitamin C 15mg18%
Calcium 37mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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