Baked avocado pigeon egg

I like avocado very much. If you make a dish with the eggs of the pigeons, it will be very delicious and nutritious.

Baked avocado pigeon egg

Baked avocado pigeon egg – I like avocado very much. If you make a dish with the eggs of the pigeons, it will be very delicious and nutritious.
Print Pin Rate
Cuisine: Chinese
Keyword: avocado pigeon egg
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Servings: 1
Author: Jerry Ye

Ingredients

  • 1 Avocado
  • 2 Pigeon egg
  • 2 tbsp Butter
  • 2 g salt
  • Black pepper
  • Shallot

Instructions

  • The avocado is cut in half and denucleated.
  • Put a teaspoon of butter in the depression where the original core is located and Open a pigeon egg and put it.
  • Put a teaspoon of butter in the depression where the original core is located and Open a pigeon egg and put it.
  • Sprinkle with a pinch of salt, black pepper, and shallots.
Tried this recipe?Mention @ThinkRecipe

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating





The maximum upload file size: 50 MB.
You can upload: image.
Links to YouTube, Facebook, Twitter and other services inserted in the comment text will be automatically embedded.