Beef
how to cook – Curry beef rice
how to cook – Curry beef rice
How to cook – Curry beef rice – Curry beef rice is simple and delicious at home. It is definitely not inferior to the restaurant. You must try it. The curry powder can be bought in the Korean area of the supermarket. There is a block and powder, the difference is not great!
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Servings: 2
Calories:
Ingredients
- Curry
- Beef
- Carrot
- Potatoes
- salt
Instructions
- Prepare materials
- Beef cut into pieces, potatoes and carrots cut into pieces
- Sliced shallot and ginger
- Put water in the pot, put the beef in, boil the water
- Terrible! More dirty after boiling water, then take out the beef and rinse
- Put a small amount of oil in the pot, add the shallot ginger, stir fry out the scent
- Add beef pieces
- Add potatoes and carrots, then continue to stir fry
- Add the right amount of boiling water
- Finally add curry powder and stir well
- All put into the electric pressure cooker
- Cook in a pressure cooker for twenty minutes, Wait for the soup to thicken
- Add appropriate amount of salt
- complete
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