Potato
How to cook Potatoes Rape Cake?
How to cook Potatoes Rape Cake?
Potatoes Rape Cake
I often make this biscuits for my children. Breakfast is convenient and fast, and it tastes very good. Children who don’t like vegetables can try to add some other ingredients.
Print
Pin
Rate
Servings: 2
Calories: 292kcal
Ingredients
- 100 g potato
- 50 g rape
- salt right amount
- chicken essence
- flour right amount
- 45 g egg
Instructions
- Peel the potatoes, pick and wash the small rapeseed.
- Cut the potatoes and small rapeseed into small pieces, because they are for children to eat, so chop them up a bit.
- Add a spoonful of salt, a spoonful of chicken powder, and a spoonful of Knorr Fresh Fragrant Dew.
- Add an appropriate amount of flour and an egg, then add an appropriate amount of water, and mix well.
- And into a paste.
- Pour a little oil in a flat-bottomed non-stick pan, use a small spoon to dig a spoonful of the mixed paste and place it in the pan, and fry on low heat until both sides are slightly yellow.
- Kids like it very much
- Finished product
Nutrition
Nutrition Facts
Potatoes Rape Cake
Amount Per Serving
Calories 292
Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 3g19%
Trans Fat 1g
Cholesterol 84mg28%
Sodium 35mg2%
Potassium 242mg7%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 1g1%
Protein 4g8%
Vitamin A 123IU2%
Vitamin C 10mg12%
Calcium 19mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @ThinkRecipe
