How to cook Potatoes Rape Cake?

How to cook Potatoes Rape Cake?

Potatoes Rape Cake

I often make this biscuits for my children. Breakfast is convenient and fast, and it tastes very good. Children who don’t like vegetables can try to add some other ingredients.
Print Pin Rate
Course: Main Course
Cuisine: Chinese
Keyword: Potatoes Rape Cake
Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 2
Calories: 292kcal
Author: Jerry Ye


  • 100 g potato
  • 50 g rape
  • salt right amount
  • chicken essence
  • flour right amount
  • 45 g egg


  • Peel the potatoes, pick and wash the small rapeseed.
  • Cut the potatoes and small rapeseed into small pieces, because they are for children to eat, so chop them up a bit.
  • Add a spoonful of salt, a spoonful of chicken powder, and a spoonful of Knorr Fresh Fragrant Dew.
  • Add an appropriate amount of flour and an egg, then add an appropriate amount of water, and mix well.
  • And into a paste.
  • Pour a little oil in a flat-bottomed non-stick pan, use a small spoon to dig a spoonful of the mixed paste and place it in the pan, and fry on low heat until both sides are slightly yellow.
  • Kids like it very much
  • Finished product


Nutrition Facts
Potatoes Rape Cake
Amount Per Serving
Calories 292 Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 3g19%
Trans Fat 1g
Cholesterol 84mg28%
Sodium 35mg2%
Potassium 242mg7%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 1g1%
Protein 4g8%
Vitamin A 123IU2%
Vitamin C 10mg12%
Calcium 19mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @ThinkRecipe

Leave a Reply

Your email address will not be published.

Recipe Rating