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Chuan Chuan Xiang is a special spicy snack in Sichuan [...]
It is wrapped with seaweed rice, ground vegetables, egg yolks, peanuts, pork floss, etc. to [...]
How to cook Shrimp and Seaweed Loofah Soup? The iodine content of seaweed is very [...]
How to cook Seaweed and Egg Soup? Simple, convenient and tasteful [...]
How to cook Delicious mashed potatoes? Potatoes are neither fried nor stewed. They are served [...]
How to cook Japanese Mashed Potato Salad? Recently, the breakfast is too rich, and the [...]
How to cook Stewed Beef Brisket with Tomato and Potato? [Tomato sirloin] Never eat enough [...]
How to cook Spicy squid roasted with mashed potatoes? Must-do appetizer-spicy squid roasted mashed potatoes! [...]
How to cook Seaweed and potato shreds? very delicious [...]
How to cook Sichuan Style Potato Pork Ribs? very delicious [...]
How to cook Chicken Feet Claypot? Very delicious, I suggest you try it [...]
How to cook Pan-fried baby potatoes with olive oil? Olive oil can be used not [...]
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